Barnaby Syke’s have been selling our delicious hand-made pies at festivals all over the country for over 15 years, long before the union of ‘street’ and ‘food’ was even imagined. Our guiding tenant has always been to give people the best pie they’ve ever had, served with sides of creamy mash, chunky chips, and proper gravy. Everyone knows portion-size matters. Value for money in an upside-down world brings us together. Pie Is Everything.